Cluttered CorkBoard

I have made this quite a bit.. a recipe I came across years ago and adapted it to
our liking.
It is something my entire family will eat so that is a win in my book!
Picky eater in your family anyone? :0)

As I was making it yesterday I thought I might as well snap a few photo's
and share it with you.
(We all like the photo's that go along with recipe's after all, 
I know I do anyway)



So here goes:




Ingredients:

• Pizza Crust Dough (can also use homemade/crescent rolls etc.)
• 1 lb. sausage
• 1-2 cups frozen hash browns
• 3 eggs
• 1/4 cup milk
• Cheese (whatever kind you prefer)
• salt and pepper to taste

1. First up, brown your sausage until done, and drain excess oil.
2. Next up place your pizza dough in your 9x13 pan. (grease pan if needed)
3. Spread sausage over pizza dough.
4. Spread frozen hash browns over sausage.

      6.  Pour egg mixture over hash browns.


       7.  Sprinkle cheese on top. ( I used romano this time, normally I would use 
            cheddar or a mix of cheeses)
       8.  Bake at 375 degree's in your oven for about 30 minutes or until done.
            (should be golden brown)









You can find the Printable Recipe Here!